Who We Are
Hello! Jon here, co-founder of Sagematcha - a matcha enthusiast and an avid fan of Japanese culture. We are a small family-owned retailer of Japanese matcha and Wabi-Sabi teaware based in Sydney, Australia.
Sipping a freshly brewed matcha is an integral part of my day - it is essentially a daily ritual! It puts me into a state of Zen - that stolen moment in time where it's peaceful and quiet. Helps me regain my focus, happy and healthy!
Our mission is to provide premium quality Japanese matcha on a reasonable price. Secondly, to share its wonderful health benefits (body + mind) one person at a time. Lastly, to save the environment, we will be donating $1 on every purchase of our products to onetreeplanted.org, together we can make a difference! 1 Tea = 1 Tree.
Creating premium quality matcha is a conscientious process, it involves detailed and precise steps - from shading the tea leaves to grinding it up to a micron level.
Our team have collaborated with small family-owned tea farms in Japan whose passed down through generations to produce premium ceremonial grade matcha.
Our matcha is made from the finest Tencha leaves available in Japan. Our partners grind these down to a fine green powder in small batches and ship it directly to Australia via air freight - this why our matcha always fresh.
- Brilliant green color intensity
- Superior Umami
- Highly Aromatic (Vegetal)
- dreamy frothability, and
- a long, smooth finish that contains crema to the very last drop.-*